Deskripsi Pekerjaan
Join our innovative team as a Senior Flavourist at Private Advertiser in Singapore! This senior-level role offers the opportunity to shape culinary experiences by creating unique flavor profiles for diverse food and beverage products. You'll leverage your expertise to develop cutting-edge formulations that captivate consumers while ensuring compliance with industry regulations and quality standards. As a key member of our R&D division, you'll collaborate with cross-functional teams to translate market trends into successful flavor innovations. This position requires a strategic thinker with deep technical knowledge who can balance creativity with scientific precision.
Our ideal candidate brings extensive hands-on experience in flavor chemistry, sensory evaluation, and product development. You'll work in state-of-the-art facilities where your contributions directly impact product success in competitive markets. This role offers significant growth opportunities within a dynamic organization that values innovation and professional development.
Tanggung Jawab
- Develop and optimize flavor formulations for food and beverage products using advanced flavor chemistry techniques
- Conduct comprehensive sensory analysis and consumer testing to validate flavor profiles
- Collaborate with R&D, production, and marketing teams to align flavor development with product goals
- Research and implement emerging flavor trends and regulatory requirements
- Document flavor formulations, processes, and quality control protocols
- Mentor junior flavorists and trainees in flavor development best practices
- Manage flavor project timelines and resources efficiently
Kualifikasi
- Bachelor's degree in Food Science, Chemistry, or related field (Master's preferred)
- Minimum 10 years of professional experience as a flavourist after completing a recognized trainee program
- Expertise in flavor chemistry, extraction techniques, and formulation development
- Proven track record in developing successful commercial flavor profiles
- Strong sensory evaluation skills and palate sensitivity
- Familiarity with food safety regulations (HACCP, FDA, etc.)
- Experience with flavor analysis equipment and software
- Excellent problem-solving and project management abilities