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Science & Technology 🏢 Full Time ⭐️ Terverifikasi

Technical Support Executive (Flour)

FFM Berhad
Pulau Indah, Selangor
Estimasi Gaji
MYR 3.500 – MYR 5.500
Terbaru
Live Update
29 Juni 2026
Batas Akhir
29 Jun 2027

Deskripsi Pekerjaan

Join FFM Berhad as a Technical Support Executive and drive innovation in flour product development. This pivotal role involves conducting cutting-edge research and development to enhance existing flour formulations, develop market-driven recipes, and pioneer new end products. You'll analyze consumer trends, optimize production processes, and collaborate with cross-functional teams to ensure our flour products meet evolving market demands. This position offers the opportunity to make a tangible impact on Malaysia's food industry while working with a leading FMCG company.

As a Technical Support Executive, you'll be at the forefront of product innovation, balancing technical expertise with market insights. The role requires a scientific approach to problem-solving and a passion for transforming raw materials into high-quality consumer products. You'll work in a dynamic environment where your contributions directly influence product quality, customer satisfaction, and market competitiveness.

Tanggung Jawab

  • Conduct research and development for flour product optimization and innovation
  • Develop and improve recipes for existing and new flour-based end products
  • Analyze market trends to identify product development opportunities
  • Collaborate with production teams to implement new formulations
  • Test and validate product performance through laboratory and field trials
  • Document technical specifications and product development processes
  • Provide technical support to internal teams and key stakeholders

Kualifikasi

  • Bachelor's degree in Food Science, Technology, or related field
  • Minimum 2 years' experience in product development or technical support
  • Strong knowledge of flour properties, applications, and processing methods
  • Experience in recipe development and product testing methodologies
  • Proficiency in data analysis and research documentation
  • Excellent problem-solving and project management skills
  • Ability to work collaboratively in cross-functional teams

Keahlian yang Dibutuhkan

Product Development Food Science Recipe Development Market Research Technical Support Analytical Skills R&D Food Technology

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