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Trades & Services 🏢 Full Time ⭐️ Terverifikasi

Assistant Baker (Central Bakery Kitchen)

Village Grocer
Kota Damansara, Selangor
Estimasi Gaji
MYR 1.700 – MYR 2.400
Live Update
29 April 2026
Batas Akhir
29 Apr 2027

Deskripsi Pekerjaan

Join Village Grocer's Central Bakery Kitchen as an Assistant Baker and embark on a delicious journey in the heart of Malaysia's vibrant food scene. This full-time role offers a unique opportunity to work alongside skilled bakers, learning the art of crafting artisanal breads, pastries, and baked goods that delight customers daily. You'll gain hands-on experience in our state-of-the-art kitchen, contributing to the creation of high-quality products that define Village Grocer's reputation for excellence. Whether you're a budding baker or looking to refine your skills in a dynamic environment, this position provides comprehensive training and a supportive team atmosphere where creativity meets craftsmanship. Enjoy competitive compensation while developing your passion for baking in one of Malaysia's leading grocery retailers.

Tanggung Jawab

  • Assist Head Baker in preparing and producing diverse baked goods including breads, pastries, and specialty items
  • Measure and mix ingredients accurately according to recipes and quality standards
  • Operate and maintain baking equipment including ovens, mixers, and proofers
  • Monitor baking processes to ensure optimal texture, flavor, and visual appeal
  • Adhere strictly to food safety protocols, hygiene standards, and HACCP procedures
  • Support inventory management by tracking ingredient usage and stock rotation
  • Collaborate with team members to meet daily production targets and deadlines
  • Contribute to kitchen cleanliness and organized workspace maintenance

Kualifikasi

  • Previous bakery or food production experience preferred
  • Basic knowledge of baking techniques, ingredients, and equipment
  • Ability to follow recipes precisely and maintain consistency in products
  • Strong attention to detail and commitment to quality standards
  • Good physical stamina for standing, lifting, and working in varied temperatures
  • Understanding of food safety regulations and hygiene practices
  • Willingness to work flexible hours including early mornings and weekends
  • Positive attitude with ability to thrive in a fast-paced team environment

Keahlian yang Dibutuhkan

baking bread making pastry preparation food safety recipe adherence equipment operation teamwork inventory management

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