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Trades & Services 🏢 Full Time ⭐️ Terverifikasi

Baker

The Moment Group
Quezon City, Metro Manila
Estimasi Gaji
PHP 15.000 – PHP 25.000
Live Update
3 Juli 2026
Batas Akhir
3 Jul 2027

Deskripsi Pekerjaan

Join The Moment Group as a skilled Baker and become the heart of our culinary operations! In this vital role, you'll craft artisanal breads, delectable pastries, and specialty baked goods using premium ingredients and time-tested techniques. You'll maintain rigorous quality control standards while ensuring our baking environment meets the highest hygiene and food safety protocols. This position offers the opportunity to showcase your creativity through recipe development while managing inventory efficiently to support seamless daily operations. If you have a passion for baking excellence and thrive in a fast-paced kitchen environment, we invite you to bring your talents to our dynamic team.

Tanggung Jawab

  • Prepare and bake diverse bread varieties, pastries, and specialty items following established recipes and quality standards
  • Monitor baking processes to ensure consistent product quality, texture, and presentation
  • Maintain strict adherence to food safety regulations, sanitation protocols, and hygiene standards
  • Manage inventory systems including ingredient ordering, stock rotation, and waste reduction
  • Operate and maintain baking equipment including ovens, mixers, and proofing chambers
  • Collaborate with kitchen team to coordinate production schedules and meet daily targets
  • Develop and test new recipes to innovate our product offerings while maintaining brand standards

Kualifikasi

  • High school diploma or equivalent; culinary or baking certification preferred
  • Minimum 1-2 years professional baking experience in commercial or high-volume settings
  • Proficiency in baking techniques for breads, pastries, and specialty items
  • Thorough knowledge of food safety regulations and HACCP principles
  • Strong organizational skills for inventory management and workflow optimization
  • Ability to work efficiently in a fast-paced environment while maintaining quality standards
  • Physical stamina for standing long periods and lifting up to 25kg
  • Basic math skills for recipe scaling and inventory calculations

Keahlian yang Dibutuhkan

Baking Food Safety Inventory Management Recipe Development Quality Control Teamwork Attention to Detail Equipment Operation

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