Deskripsi Pekerjaan
Join Dinasty Catering as a skilled Butcher and become an essential part of our culinary team! We're seeking a meticulous professional to handle raw meat preparation with precision and care. You'll transform premium cuts into perfectly portioned, high-quality ingredients that elevate our catering services. This role requires expertise in cutting techniques, hygiene standards, and portion control to ensure food safety and consistency. If you take pride in your craft and thrive in a fast-paced kitchen environment, we invite you to contribute your expertise to our growing team.
Your impact will be felt across all catering operations, from corporate events to private functions. You'll work alongside experienced chefs to maintain our reputation for excellence while learning new preparation techniques. We value attention to detail and a passion for culinary arts, offering a supportive environment where your skills can flourish.
Tanggung Jawab
- Cut, trim, and portion various meat types to exact specifications
- Maintain strict hygiene and sanitation standards in all work areas
- Inspect meat quality and freshness before processing
- Weigh and label prepared meats according to portion requirements
- Operate and maintain cutting equipment safely and efficiently
- Collaborate with kitchen team for seamless workflow
- Manage inventory of meat products and supplies
- Follow food safety protocols and company procedures
Kualifikasi
- Proven experience as a butcher or meat processor
- Knowledge of various meat cuts and preparation techniques
- Certification in food safety and handling (preferred)
- Ability to use professional cutting tools with precision
- Strong attention to detail and portion control skills
- Physical stamina for standing and repetitive tasks
- Understanding of Indonesian meat industry standards
- Ability to work efficiently in a fast-paced environment