Deskripsi Pekerjaan
Join Pesta Pora Abadi's dynamic food innovation team as a Meat Processing Staff and become a key contributor to the future of meat-based products. This role offers an exciting opportunity to develop groundbreaking formulations while ensuring the highest standards of food safety and quality control. You'll work in a collaborative environment where your creativity directly impacts product development cycles, from ideation to market launch. Ideal candidates will combine technical expertise with a passion for culinary innovation to create solutions that meet evolving consumer demands. We provide comprehensive training on advanced processing techniques and state-of-the-art equipment, ensuring you develop valuable skills in food science and manufacturing excellence. Be part of a company committed to sustainable practices and cutting-edge meat processing technologies.
Tanggung Jawab
- Develop and innovate new meat-based product formulations
- Execute quality control protocols for raw materials and finished products
- Operate and maintain meat processing equipment safely
- Collaborate with R&D team on product testing and refinement
- Ensure compliance with food safety regulations (HACCP)
- Document production processes and maintain accurate records
- Optimize production workflows for efficiency and consistency
Kualifikasi
- High school diploma or equivalent; food science degree preferred
- 1+ years in meat processing or food manufacturing
- Knowledge of food safety standards and sanitation protocols
- Strong attention to detail and precision in measurements
- Ability to work in cold storage environments
- Basic computer literacy for data recording
- Excellent problem-solving and teamwork skills