Deskripsi Pekerjaan
Are you a master of pastry arts with a burning passion for product innovation? Do you dream of crafting the next iconic bakery sensation? Phoon Huat Pte. Ltd., Singapore's premier baking ingredient supplier for over 70 years, is searching for a visionary Technical Pastry Chef to lead our Creative & Technical Solutions team in our state-of-the-art Clementi facility.
This is not your average kitchen job. It is a strategic role where your culinary artistry meets business impact. You will be the architect of our clients' success, transforming raw ingredients into profitable, mouth-watering realities. From bustling hotel chains to charming artisan cafes and large-scale industrial bakeries, your expertise will solve complex challenges, inspire creativity, and directly drive revenue growth.
Your Mission:
- Develop original, scalable, and cost-effective recipes utilizing our comprehensive range of over 3,000 products.
- Act as a trusted advisor to B2B accounts, providing exceptional technical training and on-site consultation.
- Partner with Marketing teams to launch seasonal concepts that resonate with the Asian palate.
- Manage the test kitchen as a hub of innovation and excellence.
- Evaluate new ingredients pre-launch, providing critical sensory feedback.
- Represent Phoon Huat at major industry events and competitions.
What We Offer:
- Competitive salary package (SGD $5,000 – $6,500 per month).
- Access to the industry's widest range of premium ingredients.
- Platform to influence the baking industry across Southeast Asia.
- Dynamic, collaborative team culture rooted in passion for quality.
Ideal Profile:
You hold a Diploma or Degree in Pastry Arts, Bakery Science, or a related discipline. With 5+ years of experience in high-volume pastry kitchens or bakery R&D, you possess deep understanding of both the science and art of baking. You are a confident communicator and natural problem-solver looking for a career that transcends the traditional kitchen.
If you are ready to bring your unique vision to life and leave a lasting mark on the world of baking, we want to hear from you. Apply today!
Tanggung Jawab
- Develop innovative, scalable bakery recipes and applications using Phoon Huat's extensive ingredient portfolio.
- Provide expert technical support and training to a diverse range of B2B clients, including hotels, bakeries, and cafés.
- Conduct engaging live demonstrations, workshops, and seminars to showcase product potential and drive sales growth.
- Collaborate with cross-functional teams to identify market trends and launch seasonal product offerings.
- Manage the test kitchen to ensure a safe, efficient, and creative environment for product development.
- Evaluate new ingredients and provide critical feedback to the sourcing and product management teams.
- Maintain meticulous records of formulations, recipes, and technical procedures to support quality control.
Kualifikasi
- Diploma or Degree in Baking & Pastry Arts, Food Science, or a related discipline.
- Minimum 4-6 years of professional experience in a pastry kitchen, bakery production, or food product development.
- Deep understanding of baking science, ingredient functionality, and food safety standards.
- Proven track record in recipe development and successful scaling from bench to production.
- Excellent communication and presentation skills, with the ability to train and inspire a diverse audience.
- Strong project management skills and the ability to work independently in a fast-paced environment.
- Passion for continuous learning and staying ahead of global pastry and baking trends.
- Experience in the Asian or Southeast Asian bakery market is highly advantageous.