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Manufacturing, Transport & Logistics 🏢 Full Time ⭐️ Terverifikasi

Able Seafarer Cook (General Cargo Vessel)

Scanmar Maritime Services
Makati City, Metro Manila
Estimasi Gaji
PHP 50.000 – PHP 80.000
Terbaru
Live Update
21 Juni 2026
Batas Akhir
21 Jun 2027

Deskripsi Pekerjaan

Join Scanmar Maritime Services as an Able Seafarer Cook aboard our general cargo vessels. We operate a diverse fleet including bulk carriers, container ships, and specialized vessels, offering dynamic opportunities for skilled maritime professionals. As a vital member of the crew, you'll ensure the well-being of seafarers through nutritious meal preparation while maintaining strict hygiene standards in challenging maritime environments. This role combines culinary expertise with seafaring discipline, perfect for those seeking adventure at sea while contributing to global trade operations. Scanmar provides competitive compensation packages, comprehensive benefits, and career progression pathways within our established maritime network.

Tanggung Jawab

  • Prepare and serve nutritious meals for 15-25 crew members daily
  • Manage galley inventory, procurement, and food storage systems
  • Maintain strict hygiene and sanitation standards in all food preparation areas
  • Adapt menus to dietary restrictions and multicultural preferences
  • Operate and maintain galley equipment safely and efficiently
  • Collaborate with Chief Steward and deck crew for operational harmony
  • Implement food safety protocols in compliance with maritime regulations

Kualifikasi

  • Certified Seafarer Cook or equivalent maritime culinary qualification
  • Minimum 2 years experience in commercial vessel galley operations
  • Valid Seafarer's Book and STCW certification
  • Strong knowledge of food safety (HACCP) and sanitation standards
  • Ability to work in confined spaces and adapt to rolling schedules
  • Physical fitness to handle bulk food supplies and heavy equipment
  • Basic first aid and firefighting certification preferred

Keahlian yang Dibutuhkan

Cooking Food Safety Inventory Management Galley Operations Seafaring Hygiene Standards Menu Planning Equipment Maintenance

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