Deskripsi Pekerjaan
Are you a visionary leader with a deep passion for baking excellence? Join the Home of Cebuano Cuisine Corporation as our new Bakery Operations Head. In this pivotal role, you will take the helm of our bakery division, ensuring that every product meets our high standards of quality and taste while driving operational efficiency and profitability. We are seeking a dedicated professional who excels in staff management, process optimization, and delivering exceptional customer experiences. As the Operations Head, you will steer the department towards growth, manage resources wisely, and maintain our brand's reputation as a leader in Cebuano cuisine. You will be the driving force behind our daily production, ensuring that our bakery runs like a well-oiled machine. If you are ready to shape the future of our culinary offerings and lead a dynamic team in a vibrant environment, we want to hear from you.
Tanggung Jawab
- Oversee all daily bakery operations, including production schedules, quality control, and inventory management.
- Develop and implement standard operating procedures (SOPs) to ensure product consistency and food safety compliance.
- Lead, mentor, and manage a diverse team of bakers and staff to foster a positive and productive work environment.
- Analyze production costs and implement strategies to maximize profitability and reduce waste.
- Collaborate with the culinary team to create seasonal menu items and innovative product lines.
- Ensure a high level of customer satisfaction by addressing feedback and maintaining excellent service standards.
Kualifikasi
- Minimum of 5 years of experience in bakery operations or food service management, preferably in a supervisory role.
- Strong leadership and interpersonal skills with the ability to motivate and guide a team effectively.
- In-depth knowledge of baking techniques, ingredients, and food safety regulations (e.g., HACCP).
- Excellent organizational and time-management abilities to handle multiple priorities.
- Proficient in using point-of-sale (POS) systems and inventory management software.
- Commitment to maintaining high standards of cleanliness, hygiene, and workplace safety.