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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Banquet Team Leader

Fairmont Singapore & Swissôtel The Stamford
Central Region
Estimasi Gaji
SGD 3.500 – SGD 5.000
Live Update
25 Juni 2026
Batas Akhir
25 Jun 2027

Deskripsi Pekerjaan

Join our award-winning hospitality team at Fairmont Singapore & Swissôtel The Stamford and embark on a transformative career journey as a Banquet Team Leader. We're seeking passionate professionals who thrive in dynamic environments and are committed to delivering exceptional guest experiences. As a leader in our prestigious banquet operations, you'll orchestrate seamless events while mentoring a dedicated team to uphold our legendary service standards. Our commitment to immersive growth provides unparalleled career development opportunities in one of Asia's most iconic luxury hotel destinations. If you're ready to elevate your career in hospitality and create unforgettable moments for global guests, this is your moment to shine.

Tanggung Jawab

  • Lead and supervise banquet staff during events, ensuring flawless execution of service standards
  • Coordinate with culinary and service teams to align event logistics and guest requirements
  • Train and mentor team members on operational procedures, safety protocols, and guest engagement
  • Monitor event setups, service flow, and breakdown processes to maintain quality control
  • Resolve guest concerns proactively and implement continuous improvement initiatives
  • Collaborate with event managers to optimize banquet operations and resource allocation
  • Conduct pre-event briefings and post-event reviews to enhance team performance

Kualifikasi

  • Minimum 3 years of banquet operations experience with leadership responsibilities
  • Proven track record in team management and staff development within luxury hospitality
  • Strong knowledge of banquet event coordination and F&B service standards
  • Excellent communication and problem-solving skills with attention to detail
  • Ability to work flexible hours including weekends, evenings, and holidays
  • Relevant hospitality certification or degree preferred
  • Proficiency in banquet management systems and inventory control

Keahlian yang Dibutuhkan

Banquet Management Team Leadership Event Coordination Guest Relations Staff Training F&B Service Luxury Hospitality

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