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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Bar Manager | Moshu Bar

Private Advertiser
Serpong, Banten
Estimasi Gaji
Rp 8.000.000 – Rp 12.000.000
Live Update
24 Mei 2026
Batas Akhir
24 Mei 2027

Deskripsi Pekerjaan

Join the exciting journey of Moshu Bar, a new modern Asian bar brand seeking a dynamic Bar Manager to lead our operations. This is a unique opportunity to shape the bar culture while growing with an innovative hospitality concept. We offer an attractive compensation package including competitive salary, performance-based incentives, and service charge benefits. As our Bar Manager, you'll be instrumental in creating memorable guest experiences through exceptional beverage service and team leadership. If you're passionate about mixology, Asian-inspired cocktails, and building high-performing teams in a vibrant setting, this role is your chance to make a significant impact in the Serpong hospitality scene.

Tanggung Jawab

  • Oversee daily bar operations including staff scheduling, inventory management, and supply chain coordination
  • Develop and implement innovative beverage menus aligned with modern Asian fusion concepts
  • Train, mentor, and supervise bar staff to maintain service excellence and operational standards
  • Monitor financial performance through cost control, pricing strategy, and revenue optimization
  • Execute promotional events and marketing initiatives to drive customer engagement and foot traffic
  • Ensure strict compliance with health, safety, and liquor service regulations
  • Lead by example in maintaining exceptional cleanliness and hygiene standards
  • Foster a positive work environment that promotes team growth and retention

Kualifikasi

  • Minimum 3 years of experience in bar management or supervisory role within hospitality sector
  • Strong knowledge of mixology techniques, Asian spirits, and contemporary beverage trends
  • Proven track record in team leadership, staff training, and performance management
  • Excellent financial acumen with experience in inventory control, P&L management, and cost reduction
  • Exceptional customer service skills with ability to handle high-pressure situations
  • Valid alcohol service certification (or willingness to obtain)
  • Proficiency in POS systems and bar management software
  • Flexible availability including evenings, weekends, and holidays

Keahlian yang Dibutuhkan

Bar Management Mixology Team Leadership Inventory Control Customer Service Financial Management Event Planning Beverage Cost Control Staff Training POS Systems

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