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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Bar Supervisor

PT Alivan Group Bali
Tabanan, Bali
Estimasi Gaji
Rp 8.000.000 – Rp 8.000.000
Live Update
3 Juni 2026
Batas Akhir
3 Jun 2027

Deskripsi Pekerjaan

Are you a passionate hospitality professional with a flair for mixology and a mastery of shisha preparation? PT Alivan Group Bali is currently seeking a talented and charismatic Bar Supervisor to join our dynamic team in the beautiful region of Tabanan, Bali. In this role, you will be the heartbeat of our bar operations, ensuring that every guest receives a top-tier experience marked by precision, creativity, and impeccable service.

As our Bar Supervisor, you will lead the bar team by example, maintaining high standards of cleanliness, product quality, and workflow efficiency. We are looking for someone who doesn't just manage the bar, but elevates it—bringing specialized shisha expertise and advanced bartending techniques to our menu. If you are a natural leader with a keen eye for detail and a desire to contribute to one of Bali's growing hospitality brands, we want to hear from you.

Tanggung Jawab

  • Oversee daily bar operations, ensuring efficiency, safety, and high-quality service standards.
  • Prepare and serve a wide variety of beverages, including craft cocktails and signature drinks.
  • Demonstrate expert-level skills in shisha preparation, maintenance, and flavor curation.
  • Manage bar inventory, including liquor, mixers, fruits, and shisha supplies.
  • Train and mentor junior bar staff on techniques, customer service, and product knowledge.
  • Handle customer inquiries and complaints with professionalism and a problem-solving mindset.
  • Maintain impeccable cleanliness of the bar area, glasswares, and shisha equipment in accordance with hygiene standards.

Kualifikasi

  • Proven experience as a Bar Supervisor, Head Bartender, or a similar leadership role in a hospitality environment.
  • Advanced proficiency in shisha preparation and maintenance is a mandatory requirement.
  • Strong understanding of beverage inventory management and cost control.
  • Exceptional communication and leadership skills with the ability to manage a diverse team.
  • Flexibility to work in shifts, including weekends and public holidays.
  • A friendly, outgoing personality with a focus on guest satisfaction.
  • Relevant certification in Hospitality or Mixology is a plus.

Keahlian yang Dibutuhkan

Bar Management Shisha Preparation Mixology Inventory Control Customer Service Team Leadership Hospitality Management Beverage Costing

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