Beranda Loker Detail
C
Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Barista

CV Jero Jawi Mesari
Gianyar, Bali
Estimasi Gaji
Rp 2.200.000 – Rp 3.100.000
Terbaru
Live Update
7 Juli 2026
Batas Akhir
7 Jul 2027

Deskripsi Pekerjaan

Are you a coffee enthusiast with a flair for hospitality? CV Jero Jawi Mesari is seeking a talented and passionate Barista to join our growing team in the heart of Gianyar, Bali. We pride ourselves on delivering an exceptional coffee experience and a warm, inviting atmosphere for our patrons.

As a Barista at our café, you will be the face of our brand, responsible for crafting high-quality beverages, maintaining the highest standards of cleanliness, and ensuring every customer leaves with a smile. If you are detail-oriented, energetic, and thrive in a fast-paced environment, we would love to hear from you. This is an excellent opportunity to showcase your skills and grow within a dynamic local business.

Tanggung Jawab

  • Prepare and serve high-quality espresso-based beverages, teas, and other café drinks following standardized recipes.
  • Provide exceptional, friendly customer service, taking orders accurately and handling transactions efficiently.
  • Maintain a clean, organized, and sanitary workspace, including the coffee machine, equipment, and dining area.
  • Monitor inventory levels and assist in restocking coffee beans, milk, syrups, and other consumables.
  • Engage with customers to explain our coffee blends and offer recommendations based on their preferences.
  • Adhere to all health, safety, and hygiene regulations to ensure a safe environment for both staff and customers.
  • Support general daily café operations and assist the team in maintaining high service standards during peak hours.

Kualifikasi

  • Proven experience working as a Barista or in a similar role within the hospitality industry.
  • Deep knowledge of coffee beans, extraction techniques, and milk texturing (latte art skills are a significant plus).
  • Strong communication skills and a friendly, customer-centric attitude.
  • Ability to multitask and remain calm and professional under pressure.
  • Flexibility to work varied shifts, including weekends and public holidays.
  • Basic understanding of point-of-sale (POS) systems and cash handling.
  • A passion for coffee culture and a commitment to continuous learning.
  • High school diploma or equivalent certification.

Keahlian yang Dibutuhkan

Coffee Brewing Espresso Extraction Latte Art Customer Service POS Systems Food Safety Inventory Management Cash Handling

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