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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Bartender

Sands of Triboa Resorts and Spa Inc.
Mandaluyong City, Metro Manila
Estimasi Gaji
PHP 18.000 – PHP 19.500
Live Update
2 Mei 2026
Batas Akhir
2 Mei 2027

Deskripsi Pekerjaan

Are you passionate about mixology and delivering exceptional guest experiences? Sands of Triboa Resorts and Spa Inc. is seeking a dedicated and professional Bartender to join our vibrant team in the heart of Mandaluyong City.

As a Bartender at our resort, you will be the heartbeat of our bar operations, responsible for crafting a wide range of alcoholic and non-alcoholic beverages to the highest standards. You will play a crucial role in creating a welcoming and enjoyable atmosphere for our guests, ensuring their visit is memorable from the moment they sit down.

We look for candidates who thrive in a dynamic hospitality environment and are eager to contribute to a team committed to excellence. If you have a flair for interaction and a love for the art of bartending, we want to hear from you.

Tanggung Jawab

  • Prepare and serve a diverse selection of cocktails, wines, beers, and non-alcoholic beverages according to established recipes and standards.
  • Engage with guests in a professional and friendly manner, providing drink recommendations and ensuring exceptional customer service.
  • Maintain a clean, organized, and fully stocked bar station throughout the shift.
  • Monitor inventory levels and report shortages or restocking needs to the Bar Manager promptly.
  • Process guest transactions accurately using the Point of Sale (POS) system and handle cash handling responsibly.
  • Adhere to all safety, health, and liquor licensing regulations to ensure a safe environment for both staff and guests.
  • Collaborate with the kitchen and service staff to ensure seamless operation during peak hours.

Kualifikasi

  • Proven work experience as a Bartender, Bar Server, or in a similar customer-facing role within the hospitality industry.
  • In-depth knowledge of mixology techniques, drink ingredients, and garnishing styles.
  • Strong command of English and Filipino languages, with excellent verbal communication skills.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Professional grooming and a positive, energetic attitude.
  • Willingness to work flexible hours, including nights, weekends, and holidays.
  • Basic math skills for handling transactions and inventory counts.

Keahlian yang Dibutuhkan

Mixology Customer Service POS Systems Inventory Management Food & Beverage Service Bar Operations

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