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Hospitality & Tourism 🏢 Contract ⭐️ Terverifikasi

Bartender

SALTLICK
Badung, Bali
Estimasi Gaji
Rp 3.000.000 – Rp 6.000.000
Terbaru
Live Update
22 Juni 2026
Batas Akhir
22 Jun 2027

Deskripsi Pekerjaan

Are you passionate about crafting exceptional cocktails and creating memorable guest experiences? SALTLICK is seeking a skilled and enthusiastic Bartender to join our prestigious fine dining steakhouse team in the heart of Badung, Bali. We pride ourselves on a professional and dynamic working environment where your talent is recognized and valued.

As a Bartender at SALTLICK, you will be the face of our beverage program. You will be responsible for preparing and serving a wide array of high-quality drinks, from classic cocktails to signature creations, ensuring every guest enjoys a perfect pour. We are looking for someone who not only has technical mixology skills but also possesses a genuine passion for hospitality. In this role, you will engage with guests, recommend pairings, and contribute to a lively yet sophisticated atmosphere. If you are ready to take your bartending career to the next level in a high-end setting, we want to hear from you.

Tanggung Jawab

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and presentation guidelines.
  • Maintain a clean, organized, and sanitary bar station throughout the shift.
  • Interact warmly with customers, taking orders, making recommendations, and ensuring high levels of customer satisfaction.
  • Monitor inventory levels of bar stock and alcohol, and assist in reordering supplies as needed.
  • Adhere to all bar safety regulations and responsible alcohol serving policies.
  • Collaborate with the kitchen and front-of-house team to ensure seamless service during service periods.
  • Handle cash and point-of-sale (POS) transactions accurately and efficiently.

Kualifikasi

  • Proven experience as a Bartender in a fine dining or high-volume restaurant setting (minimum 1-2 years).
  • In-depth knowledge of cocktail recipes, wine, beer, and spirits.
  • Excellent verbal communication and interpersonal skills with a strong customer service orientation.
  • Ability to work flexible hours, including weekends, holidays, and evenings.
  • Strong attention to detail and the ability to work in a fast-paced, high-pressure environment.
  • Valid food handler or alcohol serving license (where applicable).
  • Fluency in English (additional languages are a plus).

Keahlian yang Dibutuhkan

Mixology Customer Service Cocktails Bar Service POS System Upselling Wine Knowledge Beverage Preparation

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