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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Captain Floor Restaurant

Boga Group
Semarang, Jawa Tengah
Estimasi Gaji
Rp 4.000.000 – Rp 6.000.000
Terbaru
Live Update
19 Juni 2026
Batas Akhir
19 Jun 2027

Deskripsi Pekerjaan

Are you a natural leader with a passion for exceptional hospitality? Boga Group is seeking a dedicated Captain Floor Restaurant to oversee daily operations and ensure an outstanding guest experience. In this pivotal role, you will act as the bridge between the front-of-house and back-of-house operations, ensuring that every guest interaction is seamless and memorable.

You will assist the Store Supervisor in maintaining high standards of service and operational efficiency. As a Captain, you will lead by example, supporting the restaurant staff and ensuring that all customer feedback is addressed professionally to enhance our service reputation. We are looking for a proactive individual who thrives in a dynamic environment and is committed to delivering excellence in every shift.

Tanggung Jawab

  • Assist the Store Supervisor in managing the daily operational flow and workflow.
  • Greet guests warmly upon arrival and manage seating arrangements efficiently.
  • Handle customer complaints and feedback with empathy and professionalism.
  • Supervise and guide waitstaff to ensure timely and accurate service.
  • Coordinate with kitchen staff to ensure orders are prepared and served correctly.
  • Maintain cleanliness and organization of the dining area at all times.
  • Conduct regular briefings with the team to discuss daily goals and updates.

Kualifikasi

  • Minimum 1-2 years of experience in a supervisory or captain role within the hospitality industry.
  • Strong leadership and interpersonal communication skills.
  • Ability to work in a fast-paced environment and remain calm under pressure.
  • Excellent problem-solving skills with a focus on customer satisfaction.
  • High school diploma or equivalent education.
  • Familiarity with POS systems and F&B operations is a plus.
  • Flexibility to work weekends and holidays.

Keahlian yang Dibutuhkan

Leadership Customer Service Communication Problem Solving F&B Operations Team Management Conflict Resolution

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