Deskripsi Pekerjaan
Are you an aspiring culinary professional looking to kickstart your career with a world-class hospitality brand? Wyndham Garden i-City is seeking a dedicated and passionate Commis Chef to join our professional kitchen brigade. In this role, you will work under the guidance of experienced Senior Chefs to deliver exceptional dining experiences to our guests.
You will be an integral part of our culinary team, ensuring that every dish meets our strict quality, presentation, and hygiene standards. This position is perfect for someone who thrives in a fast-paced environment, possesses a sharp attention to detail, and is eager to learn the art of professional cookery from industry experts. If you have a passion for food preparation and a desire to grow within a luxury hotel setting, we want to hear from you.
Tanggung Jawab
- Assist the Senior Chefs in daily food preparation and mise-en-place for various restaurant stations.
- Ensure the highest standards of food quality, taste, and presentation are maintained at all times.
- Strictly adhere to kitchen hygiene, food safety, and sanitation protocols (HACCP standards).
- Manage stock rotation and ensure freshness of ingredients in designated work areas.
- Operate kitchen equipment safely and perform routine cleaning as required.
- Support the team during peak service hours to ensure timely food delivery.
- Continuously learn and implement new cooking techniques under the mentorship of senior staff.
Kualifikasi
- Certificate or Diploma in Culinary Arts or related field is an advantage.
- Basic understanding of food preparation techniques and kitchen operations.
- Demonstrable passion for the culinary arts and a desire to develop a professional career.
- Ability to work in a fast-paced environment and handle pressure effectively.
- Strong team player with a positive attitude and willingness to learn.
- Flexibility to work rotating shifts, including weekends and public holidays.
- Basic proficiency in English and/or Bahasa Malaysia.