Deskripsi Pekerjaan
Join Accor's prestigious hospitality brand at Novotel Singapore on Stevens as a Commis Cook! We're seeking passionate culinary professionals to elevate our dining experiences in a dynamic, multicultural environment. As part of our diverse talent community, you'll contribute to innovative menus while honing your craft under expert guidance. Accor offers growth opportunities, competitive benefits, and a commitment to sustainability in all operations. Perfect for aspiring chefs looking to build their foundation in international hospitality!
Tanggung Jawab
- Prepare and cook food items according to standardized recipes and presentation guidelines
- Maintain strict hygiene and safety standards in all kitchen operations
- Support senior chefs in inventory management, stock rotation, and waste reduction
- Collaborate with team members during peak service periods for efficient workflow
- Adapt to seasonal menu changes and special event requirements
- Operate kitchen equipment safely and perform routine maintenance checks
- Participate in training programs to develop culinary techniques and product knowledge
Kualifikasi
- Culinary diploma or certificate from accredited institution preferred
- 1-2 years professional kitchen experience in high-volume operations
- Basic knowledge of HACCP and food safety regulations
- Ability to work efficiently in fast-paced, high-stress environments
- Strong attention to detail and organizational skills
- Valid food handler certification (or willingness to obtain)
- Physical stamina to stand for extended periods and lift up to 20kg