Beranda Loker Detail
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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Cook/Assistant Manager - Wok & Grill | Up to $3,200/Month | 5-Day Work Week

Cornerstone Global Partners
Central Region
Estimasi Gaji
SGD 3.000 – SGD 3.200
Live Update
28 Mei 2026
Batas Akhir
28 Mei 2027

Deskripsi Pekerjaan

Join Cornerstone Global Partners as a Cook/Assistant Manager and elevate your culinary career in a dynamic F&B environment. We're seeking passionate individuals to lead our kitchen operations with expertise in Wok and Grill techniques. This role offers competitive compensation, career growth opportunities, and the chance to work in a fast-paced setting where your culinary skills directly impact customer satisfaction. As a key team member, you'll contribute to our reputation for excellence while developing leadership capabilities in kitchen management. We value innovation, teamwork, and a commitment to quality, making this ideal for motivated professionals seeking long-term growth in Singapore's vibrant hospitality sector.

Tanggung Jawab

  • Prepare and cook high-quality dishes using Wok and Grill techniques following standardized recipes
  • Lead kitchen operations during shifts, ensuring efficiency and maintaining hygiene standards
  • Train and supervise kitchen staff to maintain performance consistency
  • Manage inventory, control food costs, and coordinate supply orders
  • Implement food safety protocols and comply with HACCP regulations
  • Develop menu items and optimize cooking processes for quality and speed
  • Resolve customer inquiries and ensure exceptional dining experience

Kualifikasi

  • Minimum 2 years of professional cooking experience with Wok/Grill specialization
  • Basic kitchen management or supervisory experience preferred
  • Knowledge of food safety regulations and HACCP principles
  • Ability to work efficiently in high-pressure environments
  • Strong leadership and communication skills
  • Flexible availability including weekends and public holidays
  • Culinary certification or equivalent vocational training desirable

Keahlian yang Dibutuhkan

Cooking Wok Techniques Grill Mastery Kitchen Management Food Safety Team Leadership Inventory Control Customer Service

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