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Hospitaliti & Pariwisata 🏢 Contract ⭐️ Terverifikasi

Cook Helper / Crew Cloud Kitchen (GRESIK)

Greenly Lifestyle Indonesia
Gresik, Jawa Timur
Estimasi Gaji
Rp 2.300.000 – Rp 3.400.000
Live Update
4 Juni 2026
Batas Akhir
4 Jun 2027

Deskripsi Pekerjaan

Are you passionate about healthy living and the fast-paced world of food technology? Greenly Lifestyle Indonesia is looking for a dynamic and motivated Cook Helper / Crew to join our growing Cloud Kitchen team in Gresik. As a key member of our kitchen crew, you will play a vital role in ensuring that our customers receive fresh, healthy, and high-quality meals every single day.

We are seeking candidates who thrive in a high-efficiency environment, possess a keen eye for detail, and are committed to maintaining the highest standards of food safety and hygiene. If you are a team player who is eager to grow your career within the hospitality and F&B industry, we want to hear from you!

Tanggung Jawab

  • Assist in the preparation of high-quality ingredients and meals according to Greenly's standard operating procedures.
  • Maintain high standards of kitchen cleanliness and sanitation in compliance with health and safety regulations.
  • Manage inventory levels, including stock rotation, storage, and reporting of supplies.
  • Operate kitchen equipment safely and efficiently to meet daily production targets.
  • Ensure all orders are prepared accurately and packaged according to quality control guidelines.
  • Collaborate with the shift supervisor to manage kitchen workflow and minimize preparation time.
  • Support the team in achieving daily operational goals to ensure customer satisfaction.

Kualifikasi

  • Minimum High School Diploma (SMA/SMK) or equivalent.
  • Previous experience in a restaurant, catering, or cloud kitchen environment is highly preferred.
  • Strong understanding of food safety, hygiene, and kitchen sanitation practices.
  • Ability to work in a fast-paced environment and handle pressure effectively.
  • Flexible and willing to work in shifts, including weekends and public holidays.
  • Possess a proactive attitude, strong discipline, and a willingness to learn.
  • Excellent communication skills and the ability to work well within a diverse team.

Keahlian yang Dibutuhkan

Food Preparation Kitchen Safety Food Hygiene Inventory Management Teamwork Time Management F&B Operations

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