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Hospitality & Tourism 🏢 Part Time ⭐️ Terverifikasi

Cook Helper (Part-Time)

Private Advertiser
Tabanan, Bali
Estimasi Gaji
Rp 3.300.000 – Rp 3.300.000
Live Update
26 April 2026
Batas Akhir
26 Apr 2027

Deskripsi Pekerjaan

Are you a passionate culinary enthusiast looking to kickstart your career in a professional kitchen? We are currently seeking a dedicated and reliable Cook Helper to join our team in Tabanan, Bali. This is an excellent opportunity for someone eager to learn the ropes of professional food preparation and contribute to delivering high-quality dining experiences to our guests.

In this role, you will work closely with our experienced culinary team, assisting in the efficient operation of the kitchen. We value passion, attention to detail, and a strong work ethic. If you thrive in a fast-paced environment and are committed to maintaining the highest standards of food safety and hygiene, we would love to hear from you.

Tanggung Jawab

  • Assist the main chef in food preparation, including washing, peeling, chopping, and marinating ingredients.
  • Ensure the kitchen area remains clean, organized, and sanitary at all times in accordance with health and safety regulations.
  • Monitor and manage inventory, helping to restock supplies as needed.
  • Handle kitchen equipment safely and perform basic maintenance when required.
  • Support the plating and presentation of dishes to ensure consistent quality for all guests.
  • Assist in dishwashing duties and kitchen cleanup after service hours.
  • Follow standard recipes and portion control guidelines to minimize food waste.

Kualifikasi

  • Previous experience in a kitchen or hospitality role is an advantage, though beginners with a strong passion for cooking are encouraged to apply.
  • Strong understanding of basic food safety and hygiene practices.
  • Ability to work efficiently in a high-pressure, fast-paced environment.
  • Excellent communication and teamwork skills.
  • Physical stamina to stand for long periods and lift kitchen supplies.
  • Flexibility to work part-time hours, including weekends or holidays as required.
  • Reliable, punctual, and disciplined with a professional attitude toward work.

Keahlian yang Dibutuhkan

Food Preparation Kitchen Hygiene Knife Skills Culinary Support Inventory Management Plating Teamwork Time Management

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