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Food & Beverage 🏢 Full Time ⭐️ Terverifikasi

Daily Worker - Pastry Bakery

Casa Luna Group
Gianyar, Bali
Estimasi Gaji
Rp 2.500.000 – Rp 3.250.000
Live Update
7 Juli 2026
Batas Akhir
7 Jul 2027

Deskripsi Pekerjaan

Are you passionate about baking and looking for an opportunity to join a renowned hospitality group in the heart of Bali? Casa Luna Group is seeking a dedicated Daily Worker for our Pastry Bakery. We pride ourselves on delivering high-quality culinary experiences, and we are looking for individuals who are eager to learn, hardworking, and thrive in a team-oriented environment.

At Honeymoon Bakery, you will be an integral part of our operations, ensuring that our delicious pastries and baked goods are prepared with precision and care. We offer a supportive work culture where quality and teamwork are paramount. If you have a passion for food and a strong work ethic, we want to hear from you!

Tanggung Jawab

  • Prepare and assist in the production of various bakery products and pastries according to recipes and standards.
  • Maintain a high level of hygiene and cleanliness in the bakery workstation and storage areas.
  • Operate bakery equipment and tools safely and efficiently.
  • Assist with the decoration and presentation of pastry items to ensure visual appeal.
  • Monitor stock levels of ingredients and inform supervisors when supplies are running low.
  • Follow all food safety regulations and company policies at all times.
  • Work collaboratively with the kitchen team to ensure smooth daily operations.

Kualifikasi

  • Physically fit and able to perform manual labor tasks required in a bakery setting.
  • Basic understanding of food safety and hygiene standards is preferred.
  • Willingness to work flexible shifts, including weekends and holidays.
  • Strong attention to detail and commitment to quality.
  • Good communication skills and a positive attitude toward teamwork.
  • Previous experience in a bakery or food service environment is a plus but not mandatory.

Keahlian yang Dibutuhkan

Baking Food Preparation Hygiene Teamwork Manual Labor Food Safety

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