Deskripsi Pekerjaan
At Marriott International, we transcend ordinary service to craft extraordinary guest experiences. As an F&B and Event Service Expert, you'll orchestrate memorable culinary journeys that blend artistry with impeccable execution. From elegant banquets to intimate dining events, your role will involve curating seamless operations where every detail reflects our commitment to excellence. You'll collaborate with cross-functional teams to design innovative menus, manage service standards, and ensure flawless event execution. Join us to transform hospitality into unforgettable moments while growing your expertise in one of the world's most prestigious hotel brands.
Tanggung Jawab
- Deliver exceptional food and beverage service across all restaurant and event venues
- Coordinate with culinary teams to execute seamless event operations
- Manage event logistics including setup, service flow, and breakdown
- Train and mentor staff on service standards and brand protocols
- Monitor inventory and maintain cost control measures
- Resolve guest inquiries with proactive problem-solving
- Ensure compliance with safety and sanitation regulations
Kualifikasi
- Minimum 2 years in F&B service or event management
- Strong knowledge of food safety protocols and HACCP standards
- Excellent communication and interpersonal skills
- Ability to thrive in high-pressure, dynamic environments
- Attention to detail with exceptional organizational abilities
- Flexibility to work evenings, weekends, and holidays
- Basic knowledge of event planning software preferred