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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

F&B Service Crew (Banquet / Bar / All-day dining)

Shangri-La Group
Orchard, Central Region
Estimasi Gaji
SGD 2.000 – SGD 2.200
Live Update
13 Juni 2026
Batas Akhir
13 Jun 2027

Deskripsi Pekerjaan

Are you passionate about hospitality and looking for an exciting career opportunity? Shangri-La Group is currently seeking a dedicated F&B Service Crew to join our dynamic team in the prestigious Orchard district. In this versatile role, you will have the opportunity to gain experience across multiple sections, including Banquet, Bar, and All-day dining, ensuring every guest enjoys a memorable experience.

We pride ourselves on excellence, and as a valued team member, you will be required to adhere to the hotel's strict grooming and uniform guidelines. If you possess a positive attitude, a strong passion for service, and the ability to thrive in a fast-paced environment, we want to hear from you. Join us to grow your career with one of the world's leading hotel groups.

Tanggung Jawab

  • Provide warm and welcoming service to all guests, ensuring a high standard of hospitality.
  • Take and process food and beverage orders accurately and efficiently using POS systems.
  • Assist in the setup and breakdown of banquet events, ensuring proper service delivery.
  • Operate bar equipment and prepare beverages according to standard recipes.
  • Maintain cleanliness and hygiene of the dining area, service stations, and restrooms.
  • Handle cash transactions and maintain accurate accounts.
  • Collaborate with the culinary and service team to ensure seamless operations.

Kualifikasi

  • Minimum 1 year of relevant experience in F&B service, banquet, or bar operations is preferred.
  • Good command of English and local languages for effective communication with guests.
  • Ability to work flexible hours, including weekends, nights, and public holidays.
  • Physically fit and able to stand for extended periods.
  • High school diploma or vocational certificate in hospitality is an advantage.
  • Strict adherence to grooming standards and uniform policies.

Keahlian yang Dibutuhkan

Customer Service Food and Beverage Hospitality Teamwork Communication Bar Service Banquet Setup POS Systems

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