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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

F&B Service Crew - Central Singapore (5-Day Work Week)

SKI F&B Pte Ltd
Downtown Tanjong Pagar, Central Region
Estimasi Gaji
SGD 2.650 – SGD 3.300
Live Update
1 Juni 2026
Batas Akhir
1 Jun 2027

Deskripsi Pekerjaan

Join our vibrant hospitality team at SKI F&B Pte Ltd, where exceptional customer service meets a supportive work environment! We're seeking passionate individuals to join our F&B Service Crew in the heart of Downtown Tanjong Pagar. This full-time position offers a competitive monthly salary and a 5-day work week, perfect for those seeking work-life balance in Singapore's bustling hospitality sector.

As a key member of our service team, you'll create memorable dining experiences for guests while maintaining our high standards of excellence. Our central location provides easy accessibility and exposure to diverse clientele. We value teamwork, attention to detail, and a positive attitude, offering comprehensive training and growth opportunities within our established F&B group.

Whether you're an experienced hospitality professional or eager to start your career in the industry, SKI F&B Pte Ltd provides a dynamic platform to develop your skills. Enjoy a stable work environment with competitive compensation and the chance to be part of a team that celebrates culinary excellence and outstanding service.

Tanggung Jawab

  • Deliver exceptional customer service through attentive table service and order accuracy
  • Process payments and handle cash transactions using POS systems
  • Maintain cleanliness and hygiene standards in dining and service areas
  • Collaborate with kitchen staff to ensure timely food and beverage delivery
  • Resolve guest inquiries and concerns promptly and professionally
  • Assist in setting up dining areas, buffets, and special events
  • Adhere strictly to food safety regulations and company policies
  • Support inventory management and stock rotation procedures

Kualifikasi

  • Minimum 1 year of F&B or customer service experience preferred
  • Strong communication and interpersonal skills
  • Ability to work efficiently in fast-paced environments
  • Basic knowledge of food safety and hygiene practices
  • Positive attitude with excellent teamwork capabilities
  • Physically able to stand and move continuously during shifts
  • Flexibility to work weekends, evenings, and public holidays
  • Responsible approach to cash handling and guest interactions

Keahlian yang Dibutuhkan

customer service food service cash handling teamwork communication food safety POS systems hospitality

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