Deskripsi Pekerjaan
Join the dynamic team at Millennium Hotels and Resorts as an F&B Steward and become the backbone of our culinary operations! In this vital role, you'll ensure our kitchens run seamlessly by maintaining impeccable hygiene standards, supporting chefs with food preparation, and optimizing workflow efficiency. This position offers hands-on experience in high-volume hospitality environments, where you'll learn advanced inventory management techniques and contribute to our commitment to excellence. Perfect for career-driven individuals passionate about food service, this role provides opportunities for professional growth within a globally recognized brand. If you thrive in fast-paced settings and take pride in operational precision, this is your chance to make a tangible impact in the heart of Singapore's hospitality scene.
Tanggung Jawab
- Maintain stringent hygiene standards in all kitchen and food preparation areas
- Support chefs with food preparation, plating, and presentation tasks
- Manage inventory control including stock rotation and waste reduction
- Operate and sanitize kitchen equipment and utensils
- Assist in receiving, storing, and managing food supplies
- Collaborate with service teams for seamless kitchen operations
- Adhere to HACCP protocols and food safety regulations
Kualifikasi
- Previous F&B or kitchen stewardship experience preferred
- Basic food hygiene certification (e.g., WSQ Food Safety)
- Ability to work efficiently in high-pressure environments
- Strong organizational skills and attention to detail
- Physical stamina for standing and lifting heavy items
- Team player with excellent communication skills
- Willingness to work flexible hours including weekends