Deskripsi Pekerjaan
We are seeking an experienced F&B Supervisor to lead our kitchen, service, and barista teams in Jakarta. As a key hospitality leader, you will drive operational excellence while delivering exceptional guest experiences. This hands-on role requires a dynamic professional who can oversee kitchen operations, coordinate service staff, and maintain high-quality barista standards while implementing strategic improvement initiatives.
Join our vibrant hospitality environment where your leadership will directly impact customer satisfaction and team performance. You'll be responsible for optimizing workflows, ensuring compliance with food safety standards, and fostering a culture of continuous improvement. This position offers an exciting opportunity to make a tangible impact in Jakarta's thriving F&B industry.
Tanggung Jawab
- Oversee daily operations of kitchen, service, and barista stations
- Lead and mentor kitchen crew, servers, and baristas
- Implement strategies to enhance service quality and operational efficiency
- Manage inventory control and supply chain coordination
- Ensure compliance with health and safety regulations
- Develop staff training programs and performance standards
- Handle customer feedback and resolve service issues
Kualifikasi
- Minimum 1-2 years of experience as F&B Supervisor/SPV
- Strong understanding of F&B operations and service standards
- Proven ability to develop and implement improvement strategies
- Excellent leadership and team management skills
- Knowledge of health and safety regulations in food service
- Ability to work efficiently in fast-paced environments
- Basic computer skills for inventory management