Deskripsi Pekerjaan
Join The New Albergus Inc as a Food & Beverage Specialist and become the driving force behind exceptional dining experiences. This pivotal role oversees all catering facility operations, ensuring seamless execution from pre-event preparation to post-event breakdown. You'll manage inventory, maintain quality standards, and coordinate with culinary teams to deliver impeccable service. The position demands meticulous attention to detail, strong leadership skills, and the ability to thrive in fast-paced event environments. As a key member of our hospitality team, you'll directly impact client satisfaction through innovative menu execution and flawless service delivery. If you're passionate about culinary excellence and event management, this opportunity offers a dynamic platform to showcase your expertise in Metro Manila's vibrant hospitality sector.
Tanggung Jawab
- Oversee daily operations of catering facilities and event venues
- Coordinate pre-event preparation including menu planning and equipment setup
- Manage post-event breakdown, sanitation, and facility restoration
- Supervise F&B staff during events ensuring service quality standards
- Monitor inventory levels and coordinate supply procurement
- Implement food safety protocols and hygiene compliance
- Resolve client inquiries and service issues during events
- Collaborate with culinary teams for menu execution excellence
Kualifikasi
- Bachelor's degree in Hospitality Management or Culinary Arts
- Minimum 2 years experience in food and beverage operations
- Strong knowledge of catering event workflows and logistics
- Certification in food safety and sanitation (HACCP/ServSafe)
- Exceptional leadership and team management abilities
- Proficiency in inventory management systems
- Excellent communication and problem-solving skills
- Ability to work flexible hours including weekends and holidays