Deskripsi Pekerjaan
Are you passionate about maintaining the highest standards of food safety and quality? Adecco is currently seeking a dedicated Food Hygiene Supervisor to join our team in the West Region. In this pivotal role, you will oversee hygiene protocols and ensure compliance with regulatory standards to guarantee the safety of our clients' food products.
As a Food Hygiene Supervisor, you will play a key role in the hospitality and tourism sector, working in a dynamic environment where attention to detail is paramount. We offer a competitive salary package of up to $3,300 per month, inclusive of Variable Bonus (VB), making this an excellent opportunity for experienced professionals looking to advance their career.
Key aspects of the role include supervising kitchen staff, conducting regular audits, and implementing corrective measures to maintain excellent hygiene standards. If you have a strong background in food safety management and leadership, we want to hear from you.
Tanggung Jawab
- Monitor and enforce strict food hygiene and safety standards across all food preparation areas.
- Conduct daily inspections, audits, and checks to ensure compliance with HACCP guidelines and local regulations.
- Supervise and train staff on proper food handling procedures, personal hygiene, and sanitation practices.
- Investigate and report any hygiene breaches or food safety hazards immediately.
- Maintain accurate records of cleaning schedules, pest control, and temperature logs.
- Collaborate with the management team to improve operational efficiency and food safety culture.
Kualifikasi
- Certificate in Food Hygiene, Safety Management, or a related field is highly preferred.
- Proven experience working in a supervisory role within the F&B or hospitality industry.
- Strong working knowledge of HACCP, SFA (Singapore Food Agency) regulations, and food safety protocols.
- Excellent leadership, communication, and interpersonal skills.
- Ability to work independently and manage multiple tasks in a fast-paced environment.
- Valid Food Handling Certificate.