Deskripsi Pekerjaan
Are you passionate about food innovation and ready to take your career to the next level? Cakra Daya Makmur, a leading food company in Indonesia, is seeking a talented Food R&D Specialist to join our dynamic team. As a key member of our research and development department, you'll have the opportunity to create groundbreaking snack and food products that will delight consumers across the nation.
In this role, you'll leverage your expertise in food technology to develop innovative formulations, conduct thorough product testing, and optimize recipes for maximum flavor and nutritional value. You'll collaborate with cross-functional teams including production, marketing, and quality assurance to ensure our products meet the highest standards of excellence while staying ahead of market trends.
At Cakra Daya Makmur, we value creativity, technical expertise, and a passion for food. If you're ready to make your mark in the food industry and contribute to products that millions will enjoy, we encourage you to apply for this exciting opportunity today.
Tanggung Jawab
- Develop new food and snack products through systematic research and experimentation
- Conduct market research to identify emerging food trends and consumer preferences
- Create and optimize product formulations for taste, texture, and nutritional value
- Perform sensory evaluations and quality testing throughout product development
- Document all research findings, formulations, and testing procedures
- Collaborate with production teams to ensure products can be manufactured at scale
- Stay current with food science innovations, regulatory requirements, and industry best practices
- Work closely with suppliers to source high-quality ingredients and materials
Kualifikasi
- Minimum SMK graduate in Food Technology or related field
- At least 2 years of experience in Food R&D, preferably in snack products
- Strong analytical skills with the ability to identify and solve technical challenges
- Knowledge of food processing techniques, quality control standards, and food safety regulations
- Creative thinking and innovative approach to product development
- Excellent communication and collaboration skills for cross-functional teamwork
- Ability to work independently and manage multiple projects simultaneously
- Attention to detail and commitment to product excellence