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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Full-Time Crew Member at Sushi King - Ipoh Parade

Sushi King
Ipoh, Perak
Estimasi Gaji
MYR 1.200 – MYR 1.800
Live Update
28 April 2026
Batas Akhir
28 Apr 2027

Deskripsi Pekerjaan

Join the dynamic team at Sushi King, a leading Japanese restaurant chain, as a Full-Time Crew Member at our Ipoh Parade location. We're seeking passionate individuals committed to delivering exceptional dining experiences through excellence in food quality, service, and cleanliness. As a key member of our hospitality team, you'll contribute to creating memorable moments for customers while upholding our brand's reputation for freshness and innovation.

This role offers a vibrant work environment where teamwork and attention to detail are paramount. You'll gain hands-on experience in food preparation, customer interaction, and operational excellence – perfect for building a strong foundation in the F&B industry. We provide comprehensive training to ensure you master our culinary standards and service protocols while maintaining impeccable hygiene practices.

Sushi King values growth and development, offering opportunities to advance your career within our expanding network. Whether you're an experienced hospitality professional or eager to start your journey, this role provides the platform to develop valuable skills in a fast-paced, customer-centric setting.

Tanggung Jawab

  • Maintain highest standards of food quality, service, and cleanliness across all restaurant operations
  • Prepare and present sushi dishes according to brand specifications and freshness requirements
  • Deliver exceptional customer service through attentive order taking and prompt assistance
  • Adhere strictly to food safety protocols and hygiene regulations
  • Collaborate with team members to ensure smooth workflow during peak hours
  • Support inventory management and stock rotation procedures
  • Assist in opening/closing duties including proper setup and sanitation

Kualifikasi

  • Minimum high school diploma or equivalent education
  • Strong commitment to food safety and hygiene standards
  • Excellent communication and interpersonal skills
  • Ability to work efficiently in a fast-paced environment
  • Basic knowledge of F&B operations preferred
  • Physical stamina to stand for extended periods
  • Positive attitude and willingness to learn new skills
  • Team-oriented mindset with collaborative spirit

Keahlian yang Dibutuhkan

customer service food preparation hygiene compliance teamwork POS operation inventory management food safety attention to detail

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