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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Head Bartender

Lay Day Uluwatu
Badung, Bali
Estimasi Gaji
Rp 5.000.000 – Rp 7.500.000
Terbaru
Live Update
11 Juli 2026
Batas Akhir
11 Jul 2027

Deskripsi Pekerjaan

Join the vibrant team at Lay Day Uluwatu as our Head Bartender! We're seeking a passionate cocktail artisan to lead our beverage program in one of Bali's most dynamic coastal destinations. This role combines creative mixology excellence with leadership responsibilities, allowing you to craft signature experiences while mentoring our talented bar staff. You'll thrive in our fast-paced environment where precision meets flair, ensuring every guest interaction exceeds expectations. From curating innovative cocktail menus to optimizing inventory systems, you'll shape the heart of our guest experience. If you're ready to elevate your career in a tropical paradise with industry-leading standards, apply today!

Tanggung Jawab

  • Develop and execute innovative cocktail menus aligned with current trends and local flavors
  • Lead, train, and mentor bar staff to maintain exceptional service standards
  • Manage bar inventory, ordering, and cost control to optimize profitability
  • Ensure compliance with health, safety, and hygiene protocols
  • Collaborate with kitchen team to create cohesive beverage-food pairings
  • Handle customer inquiries with professionalism while resolving service issues
  • Monitor bar operations during peak hours to ensure seamless service flow

Kualifikasi

  • Minimum 3 years bartending experience with 1+ years in supervisory role
  • Advanced mixology skills with portfolio of original creations
  • Proven leadership abilities in high-volume service environments
  • Deep knowledge of spirits, wines, and global cocktail techniques
  • Strong inventory management and cost control expertise
  • Exceptional communication and customer service skills
  • Flexibility to work evenings, weekends, and holidays

Keahlian yang Dibutuhkan

mixology bar management team leadership inventory control customer service cocktail innovation staff training cost optimization

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