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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Head of Kitchen (Head Chef)

Anka Coffee
Denpasar, Bali
Estimasi Gaji
Rp 4.000.000 – Rp 5.000.000
Live Update
21 Juni 2026
Batas Akhir
21 Jun 2027

Deskripsi Pekerjaan

Are you a passionate culinary leader looking to make a meaningful impact? Anka Coffee is seeking a dedicated Head of Kitchen to join our growing team in the heart of Denpasar. We believe in the power of servant leadership, placing humility and courage at the core of our operations. In this role, you won't just manage a kitchen; you will foster an environment where every team member is empowered, valued, and encouraged to thrive.

As our Head of Kitchen, you will oversee daily culinary operations, ensuring our high standards of quality and presentation are met consistently. We are looking for an individual who leads by example, maintains a collaborative atmosphere, and is committed to continuous improvement. If you have a passion for coffee culture and creative food pairings, and you thrive in a community-driven environment, we want to hear from you.

Tanggung Jawab

  • Lead and mentor the kitchen staff with a focus on servant leadership and team development.
  • Oversee daily kitchen operations, including food preparation, plating, and quality control.
  • Maintain high standards of hygiene, safety, and sanitation according to health regulations.
  • Manage inventory, stock levels, and procurement to ensure optimal cost efficiency without compromising quality.
  • Collaborate with the management team to innovate and update the menu to reflect current culinary trends.
  • Ensure all kitchen equipment is maintained and functional for smooth daily operations.
  • Foster a positive, respectful, and productive work culture among all kitchen personnel.

Kualifikasi

  • Proven experience as a Head Chef, Sous Chef, or Kitchen Manager, ideally within a café or restaurant setting.
  • Strong leadership skills with a commitment to team growth and a humble, collaborative approach.
  • Solid understanding of food safety standards and kitchen management software.
  • Excellent communication and interpersonal skills to lead a diverse team effectively.
  • Strong problem-solving abilities and the ability to perform under pressure.
  • A passion for high-quality food and an alignment with Anka Coffee's culture of service.
  • Culinary degree or relevant certification is preferred but not required if equivalent experience is demonstrated.

Keahlian yang Dibutuhkan

Kitchen Management Culinary Leadership Food Safety Inventory Management Menu Development Team Mentoring Cost Control Servant Leadership

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