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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Junior Bartender - Opening Team with Mentorship!

Gyutan-Tan
Dhoby Ghaut, Central Region
Estimasi Gaji
SGD 2.500 – SGD 3.000
Live Update
25 Mei 2026
Batas Akhir
25 Mei 2027

Deskripsi Pekerjaan

Join Gyutan-Tan's dynamic bar team as a Junior Bartender and kickstart your career in Singapore's vibrant hospitality scene! We're seeking passionate individuals eager to master the art of mixology while delivering exceptional guest experiences. Our mentorship program ensures you'll develop professional bartending skills, cocktail techniques, and customer service excellence in a supportive environment. Benefit from hands-on training with senior mixologists, learn about premium spirits and craft beverages, and contribute to our award-winning bar's success. Perfect for career-driven newcomers who thrive in collaborative settings and want to grow within a renowned hospitality brand.

At Gyutan-Tan, we foster a positive, team-oriented culture where creativity and continuous learning are celebrated. You'll gain exposure to high-volume operations, seasonal menu innovations, and guest interaction strategies that build lasting connections. This full-time position offers competitive compensation with opportunities for advancement based on performance and skill development. If you're ready to transform your passion for beverages into a fulfilling career, apply now to join our opening team!

Tanggung Jawab

  • Prepare and serve high-quality cocktails, beverages, and non-alcoholic drinks according to recipes and standards
  • Provide exceptional customer service through personalized recommendations and engaging interactions
  • Maintain cleanliness and organization of bar area, equipment, and stock inventory
  • Collaborate with kitchen and service staff to ensure seamless guest experiences
  • Learn and execute new cocktail recipes and beverage promotions
  • Handle cash transactions and operate POS systems accurately
  • Adhere to hygiene, safety, and responsible alcohol service protocols
  • Participate in team training sessions and skill development workshops

Kualifikasi

  • Passion for mixology and willingness to learn professional bartending techniques
  • Basic knowledge of spirits, wines, and non-alcoholic beverages preferred
  • Strong communication skills with ability to engage diverse customers
  • Ability to work efficiently in fast-paced, high-volume environments
  • Team-oriented mindset with collaborative problem-solving skills
  • Positive attitude and commitment to continuous learning
  • Physical stamina to stand for extended periods during shifts
  • Valid food handling certification or willingness to obtain

Keahlian yang Dibutuhkan

mixology cocktail preparation customer service beverage knowledge cash handling POS systems teamwork hygiene protocols stock management

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