Deskripsi Pekerjaan
Join the Manna Pot Catering team as a Kitchen Assistant and become an essential part of our culinary operations. As a Kitchen Assistant, you'll play a crucial role in ensuring our kitchen runs smoothly, efficiently, and maintains the highest standards of hygiene and food safety.
In this position, you'll have the opportunity to develop your culinary skills while working in a dynamic and fast-paced environment. You'll be responsible for preparing ingredients, maintaining cleanliness, and supporting our chefs in creating exceptional dishes for our clients. This is an excellent entry point into the hospitality industry, offering valuable experience that can lead to career advancement in the culinary field.
At Manna Pot Catering, we value teamwork, attention to detail, and a passion for food. We provide a supportive work environment where you can learn and grow professionally. If you're enthusiastic about the culinary arts and looking to start your career in the hospitality industry, this Kitchen Assistant position is perfect for you.
Tanggung Jawab
- Assist with basic food preparation, including washing, peeling, chopping, and measuring ingredients
- Maintain cleanliness and organization in the kitchen, including washing dishes and kitchen equipment
- Store ingredients properly, ensuring freshness and adherence to food safety standards
- Support chefs and kitchen staff during meal preparation and service
- Follow recipes and instructions accurately to ensure consistency in food quality
- Adhere to health and safety regulations at all times
- Assist with inventory management and restocking of kitchen supplies
- Collaborate with team members to maintain efficient kitchen operations
Kualifikasi
- Previous experience in a kitchen or food service environment is preferred but not required
- Basic knowledge of food safety and hygiene practices
- Ability to work efficiently in a fast-paced environment
- Good communication skills and ability to work as part of a team
- Physical stamina to stand for extended periods and lift moderately heavy items
- Attention to detail and commitment to maintaining cleanliness
- Willingness to learn and follow instructions accurately
- Positive attitude and passion for the culinary industry