Deskripsi Pekerjaan
Join the passionate team at MODU Samgyetang Specialty Korean Restaurant, where we're dedicated to preserving the art of authentic Korean cuisine. As a Kitchen Assistant, you'll play a vital role in our culinary operations, supporting our chefs in delivering exceptional dining experiences to our discerning clientele. This is more than just a job – it's your first step toward becoming a future leader in Singapore's vibrant hospitality industry. We're seeking enthusiastic individuals who thrive in dynamic kitchen environments and are eager to master traditional cooking techniques while maintaining the highest standards of food safety and hygiene. If you're passionate about Korean culture and aspire to grow with a dedicated team, this is the perfect opportunity to launch your culinary journey.
Tanggung Jawab
- Support chefs in food preparation including chopping, marinating, and ingredient portioning
- Maintain strict hygiene standards by sanitizing workstations, utensils, and equipment
- Assist in plating and presentation of authentic Korean dishes with precision
- Monitor inventory levels and communicate supply needs to kitchen management
- Adhere to standardized recipes and portion control specifications
- Collaborate with team members during peak service hours for smooth operations
- Comply with all food safety regulations and HACCP protocols
Kualifikasi
- Basic food handling certification or willingness to obtain
- Ability to work efficiently in fast-paced, high-temperature environments
- Strong attention to detail in food preparation and presentation
- Physical stamina to stand for extended periods and lift up to 15kg
- Team-oriented mindset with excellent communication skills
- Flexibility to work evenings, weekends, and holidays
- Passion for Korean culinary traditions and hospitality