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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Kitchen Assistant

Aromasop Seafood
Kabupaten Tangerang, Banten
Estimasi Gaji
Rp 2.000.000 – Rp 2.700.000
Terbaru
Live Update
11 Juli 2026
Batas Akhir
11 Jul 2027

Deskripsi Pekerjaan

Join the dynamic culinary team at Aromasop Seafood! We are currently seeking a dedicated and reliable Kitchen Assistant to support our daily operations. If you are passionate about seafood preparation and thrive in a fast-paced, high-demand kitchen environment, we want to meet you. This is an excellent opportunity to grow your career in the hospitality industry while working with fresh ingredients and a professional team.

In this role, you will be the backbone of our kitchen operations, ensuring that food is prepared efficiently and hygiene standards are maintained at all times. You will work closely with the head chef and kitchen staff to deliver exceptional dining experiences to our customers.

Tanggung Jawab

  • Prepare and cut fish and seafood according to the chef's specifications and recipes.
  • Maintain a clean, organized, and sanitized kitchen workspace at all times to prevent cross-contamination.
  • Assist in food preparation tasks, including washing, peeling, and chopping vegetables and ingredients.
  • Support the kitchen team during busy service hours to ensure smooth and timely operations.
  • Ensure all kitchen equipment is cleaned, sanitized, and stored properly after use.
  • Follow all food safety and hygiene regulations strictly to maintain a safe working environment.
  • Monitor inventory levels of ingredients and report shortages to the supervisor.

Kualifikasi

  • Previous experience as a Helper, Kitchen Assistant, or in a similar role within the food service industry is preferred.
  • Proven ability to cut fish and seafood efficiently and safely.
  • Ability to work long hours, including weekends and holidays, in a fast-paced and busy environment.
  • Strong work ethic, attention to detail, and ability to follow instructions.
  • Basic knowledge of kitchen hygiene standards and food safety practices.
  • Physically fit to stand for long periods and move around the kitchen freely.
  • Willingness to learn and adapt to the team's workflow.

Keahlian yang Dibutuhkan

Fish cutting Seafood preparation Kitchen hygiene Food safety Fast-paced environment Teamwork Kitchen Assistant

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