Deskripsi Pekerjaan
Join Vivo Food's dynamic kitchen team as a Kitchen Crew Member and become part of Malaysia's growing hospitality industry! We're seeking passionate individuals to support our daily operations across multiple premium locations in Johor Bahru, including Aeon Bukit Indah, Paradigm Mall JB, and Mid Valley Southkey. This role offers hands-on experience in food preparation, cooking, and maintaining a hygienic kitchen environment – perfect for those starting their culinary journey or seeking growth in food service.
In this position, you'll work alongside experienced chefs to prepare high-quality ingredients, execute simple menu items, and ensure strict adherence to food safety standards. We value teamwork, efficiency, and attention to detail, offering a supportive environment where you can develop essential culinary skills while contributing to exceptional customer experiences. If you're energetic, reliable, and passionate about food service, we'd love to have you on our team!
Tanggung Jawab
- Prepare ingredients and food items according to standardized recipes and procedures
- Assist in cooking simple menu items while maintaining quality and consistency
- Maintain strict hygiene and cleanliness standards in all kitchen areas
- Follow food safety protocols and HACCP guidelines
- Collaborate with kitchen team to ensure smooth daily operations
- Monitor and maintain proper stock levels of ingredients and supplies
- Adhere to company policies and operational guidelines
Kualifikasi
- Minimum SPM or equivalent qualification
- Basic food preparation experience preferred but not required
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and hygiene awareness
- Good communication and teamwork skills
- Physical ability to stand for extended periods
- Willingness to work flexible hours including weekends and holidays