Deskripsi Pekerjaan
Are you passionate about creating delicious culinary experiences? We are seeking a talented Kitchen Ops Staff to join our dynamic team in Kemayoran, Jakarta Raya. As a vital part of our kitchen operations, you will be responsible for crafting high-quality Indonesian Nusantara cakes with creativity and precision. This role offers a unique opportunity to work in a vibrant environment where your culinary creativity is highly valued.
At Private Advertiser, we believe in fair compensation and employee growth. We offer a salary structure based on working hours, ensuring you are paid fairly for your time and effort. Additionally, our team enjoys attractive product bonuses, including special incentives for items like "Kembang Api" (Fireworks) cakes. If you love baking and want to be part of a team that prioritizes quality, creativity, and employee satisfaction, apply today!
In this position, you will also assist in maintaining the highest standards of kitchen hygiene, managing inventory, and ensuring that all production targets are met efficiently. We are looking for a dedicated professional who thrives in a fast-paced setting and is eager to contribute to our culinary excellence.
Tanggung Jawab
- Prepare and bake authentic Indonesian Nusantara cakes to meet high-quality standards.
- Assist in daily kitchen operations and food preparation tasks.
- Ensure food safety, hygiene, and cleanliness of the workstation at all times.
- Follow recipes and portioning guidelines strictly to minimize waste and maximize consistency.
- Innovate and create new cake designs based on seasonal themes and customer preferences.
- Maintain kitchen equipment and report any maintenance issues promptly.
- Collaborate effectively with the culinary team to meet production targets.
Kualifikasi
- Previous experience in a kitchen environment or pastry arts is preferred.
- Demonstrated knowledge and passion for Indonesian cake varieties (Nusantara).
- Ability to work flexible hours and rotating shifts based on business needs.
- Strong attention to detail and a creative mindset.
- Basic understanding of food safety and handling regulations.
- Physical stamina to stand for long periods and work in a fast-paced kitchen.