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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Kitchen Staff

The Kings Group
Ortigas, Metro Manila
Estimasi Gaji
PHP 15.000 – PHP 25.000
Live Update
2 Mei 2026
Batas Akhir
2 Mei 2027

Deskripsi Pekerjaan

Are you passionate about food and thrive in a dynamic kitchen environment? The Kings Group, a leading name in hospitality, is seeking dedicated and enthusiastic Kitchen Staff to join our growing team in Ortigas, Metro Manila. As an integral part of our culinary operations, you will play a crucial role in ensuring the efficient and smooth running of our kitchen, contributing directly to the exceptional dining experiences we provide our guests.

At The Kings Group, we believe that the heart of our success lies in the quality of our food and the professionalism of our kitchen team. This Kitchen Staff position is more than just a job; it's an opportunity to develop your culinary skills, work alongside experienced chefs, and be part of a supportive and collaborative environment. You will be responsible for a variety of tasks that support the overall kitchen workflow, from meticulous food preparation to maintaining the highest standards of hygiene and safety.

We are looking for individuals who are reliable, detail-oriented, and eager to learn. Whether you're starting your career in the food service industry or looking for a new challenge, if you have a strong work ethic and a commitment to excellence, we encourage you to apply. Join The Kings Group and help us continue to deliver outstanding hospitality in Ortigas. This full-time role offers a competitive salary and the chance to grow within a reputable organization. Elevate your career with us and become a key player in our culinary success story.

Tanggung Jawab

  • Perform basic food preparation tasks such as washing, peeling, chopping, and cutting ingredients.
  • Maintain impeccable cleanliness and sanitation standards in all kitchen areas, including equipment, utensils, and work surfaces.
  • Assist cooks and chefs with various tasks, including plating dishes and setting up workstations.
  • Ensure proper storage and rotation of food inventory, adhering to food safety guidelines.
  • Operate standard kitchen equipment safely and efficiently.
  • Adhere strictly to all food safety and hygiene regulations and company policies.
  • Support the overall kitchen team to ensure timely and high-quality food service.

Kualifikasi

  • Previous experience in a kitchen or food service environment is an advantage, but not strictly required for highly motivated individuals.
  • Basic understanding of kitchen operations and food safety principles (HACCP knowledge a plus).
  • Ability to work efficiently in a fast-paced and demanding environment.
  • Strong commitment to teamwork and effective communication skills.
  • Physical stamina, including the ability to stand for extended periods, lift heavy items, and perform repetitive tasks.
  • A positive attitude, strong work ethic, and willingness to learn.
  • High school diploma or equivalent is preferred.

Keahlian yang Dibutuhkan

Food preparation Food safety Kitchen operations Teamwork Hygiene Cleaning Inventory management Culinary Hospitality Communication Quick learner

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