Deskripsi Pekerjaan
Are you passionate about food and creating a welcoming atmosphere? Crumbcoat Mini cafe is looking for a dedicated Kitchen Staff member to join our dynamic culinary team. In this pivotal role, you will assist in preparing delicious meals and maintaining the high standards our customers expect. We pride ourselves on a collaborative environment where every team member plays a crucial role in our success. This is an excellent opportunity for individuals who thrive in a fast-paced kitchen setting and value teamwork.
As part of our kitchen brigade, you will ensure that all food is prepared to perfection and served with care. You will work closely with the head chef and other kitchen staff to streamline operations during service hours. Our commitment to quality extends to the workspace; therefore, maintaining a clean, organized, and safe environment is paramount. If you have a keen eye for detail and a genuine love for hospitality, we want to hear from you. Join us at Crumbcoat Mini cafe and be part of a team that serves smiles along with food.
Tanggung Jawab
- Assist in food preparation, cooking, and plating under the supervision of the head chef.
- Maintain a clean, organized, and sanitary kitchen workspace at all times.
- Ensure strict adherence to food safety and hygiene regulations and company policies.
- Operate kitchen equipment and tools safely and efficiently.
- Support the culinary team with daily tasks and inventory management as needed.
- Prepare ingredients and mise en place for service to ensure smooth kitchen operations.
- Communicate effectively with front-of-house staff to ensure order accuracy.
Kualifikasi
- Previous experience in a kitchen or hospitality environment is preferred but not always required.
- Strong ability to work collaboratively as part of a team.
- Basic understanding of food safety, sanitation, and hygiene standards.
- Physical stamina and the ability to stand for long periods and work in a fast-paced environment.
- Strong work ethic, reliability, and attention to detail.
- Enthusiasm to learn and grow within the hospitality industry.
- Valid Food Handler’s Permit (if applicable in region).