Deskripsi Pekerjaan
Join our dynamic hospitality team as a Kitchen Staff at MKS Workforce Management Services in Zamboanga City! We're seeking passionate individuals to support our culinary operations through efficient food preparation, maintaining impeccable hygiene standards, and ensuring seamless kitchen workflows. This role is perfect for detail-oriented team players who thrive in fast-paced environments and take pride in delivering exceptional dining experiences. You'll collaborate with experienced chefs to execute daily tasks while adhering to food safety protocols. We offer competitive compensation, growth opportunities, and a supportive workplace culture that values hard work and dedication. If you're ready to launch or advance your career in the hospitality industry, apply today and become part of our commitment to excellence!
Tanggung Jawab
- Prepare and portion food ingredients according to recipes and quality standards
- Maintain strict cleanliness and sanitation of all kitchen surfaces, utensils, and equipment
- Assist in cooking and plating dishes under chef supervision
- Manage inventory of kitchen supplies and report shortages
- Operate kitchen machinery safely and efficiently
- Follow proper food handling and storage procedures
- Collaborate with kitchen team during peak service hours
- Adhere to health and safety regulations at all times
Kualifikasi
- High school diploma or equivalent qualification
- Basic knowledge of food preparation techniques
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail and hygiene awareness
- Physical stamina to stand for extended periods
- Team-oriented attitude with good communication skills
- Willingness to work flexible hours including weekends/holidays
- Food safety certification is a plus