Deskripsi Pekerjaan
Join our dynamic team at Obic Group Of Companies as a Kitchen Supervisor and become the cornerstone of exceptional dining experiences. This pivotal role demands a passionate leader who can orchestrate seamless kitchen operations while maintaining the highest standards of food quality and safety. You'll be instrumental in optimizing workflows, managing inventory, and mentoring culinary staff to deliver consistent excellence. Our ideal candidate thrives in fast-paced environments and possesses a keen eye for detail to ensure every dish meets our rigorous quality benchmarks. This position offers a unique opportunity to shape our culinary identity while driving operational efficiency and team development in a vibrant hospitality setting.
Tanggung Jawab
- Oversee daily kitchen operations including workflow optimization and staff scheduling
- Monitor food preparation and presentation to maintain quality standards
- Manage inventory control, ordering, and cost reduction initiatives
- Enforce strict food safety protocols and sanitation procedures
- Train and mentor kitchen staff to enhance performance skills
- Coordinate with procurement and service departments for seamless operations
- Address customer feedback and implement improvements to menu items
Kualifikasi
- Proven experience as Kitchen Supervisor or similar leadership role
- Strong knowledge of food safety regulations and HACCP principles
- Excellent team management and conflict resolution abilities
- Proficiency in inventory management and cost control systems
- Ability to work efficiently under pressure during peak hours
- Basic culinary skills and understanding of various cooking techniques
- Strong communication skills with multi-department coordination experience