Deskripsi Pekerjaan
Join The Moment Group as a Line Cook (Saute) and become an essential part of our culinary innovation at Manam restaurant. We're seeking a passionate professional to masterfully execute Filipino dishes with a contemporary twist through expert sautéing techniques. In this dynamic role, you'll contribute to our award-winning menu while maintaining the highest standards of taste, presentation, and food safety. Our kitchen thrives on creativity and precision, offering an environment where your culinary skills can flourish. This position is ideal for cooks who appreciate the art of Filipino cuisine and seek to elevate traditional flavors with modern culinary approaches. Enjoy competitive compensation and the opportunity to grow within one of Manila's most respected hospitality groups.
Tanggung Jawab
- Prepare and cook Filipino dishes with modern twists using sauté techniques
- Maintain food quality and presentation standards for all menu items
- Ensure proper food handling and sanitation protocols are followed
- Collaborate with kitchen team during peak service hours
- Manage inventory and stock for sauté station ingredients
- Adhere to recipe specifications and portion control guidelines
- Maintain cleanliness and organization of cooking equipment and workspace
Kualifikasi
- Minimum 1 year experience in sauté cooking or line cook role
- Knowledge of Filipino cooking techniques and ingredients
- Strong knife skills and basic culinary techniques
- Ability to work efficiently in fast-paced environments
- Food safety certification preferred
- Flexibility to work evenings, weekends, and holidays
- Team player with excellent communication skills