Deskripsi Pekerjaan
Join RN Care's prestigious Management Trainee Program and launch your career in Singapore's thriving F&B industry! We're seeking dynamic individuals for 50 exclusive trainee roles designed to develop future hospitality leaders. This comprehensive program offers hands-on experience across restaurant operations, team management, customer experience, and business strategy under the guidance of industry veterans. You'll gain exposure to inventory control, financial oversight, marketing initiatives, and service excellence standards while working with our award-winning F&B brands. Our structured learning path includes rotational assignments across different departments, mentorship from senior managers, and targeted leadership training. This is your opportunity to transform theoretical knowledge into practical expertise while building a professional network in one of Asia's most vibrant culinary scenes.
Tanggung Jawab
- Assist in daily restaurant operations including opening/closing procedures
- Train in staff management, scheduling, and performance evaluation
- Learn inventory management, vendor coordination, and cost control
- Develop customer service protocols and handle guest relations
- Participate in marketing campaigns and promotional events
- Gain exposure to financial reporting and budget analysis
- Monitor health/safety compliance and operational standards
Kualifikasi
- Bachelor's degree in Hospitality, Business, or related field
- Passion for F&B industry and service excellence
- Strong communication and interpersonal skills
- Ability to thrive in fast-paced environments
- Leadership potential and problem-solving mindset
- Basic knowledge of inventory systems (preferred)
- Flexible availability including weekends/holidays