Deskripsi Pekerjaan
Embark on an exceptional culinary journey with Nextbeat Singapore as a Management Trainee specializing in Sushi Chef training. This unique opportunity offers intensive hands-on experience in a newly established Japanese restaurant, combining traditional sushi craftsmanship with modern hospitality management. Trainees will receive world-class instruction in Japan under master chefs, mastering knife techniques, fish preparation, and authentic sushi presentation while developing leadership skills in restaurant operations. Our program bridges cultural immersion with professional growth, preparing you for a distinguished career in premium Japanese cuisine. Join our team to elevate your culinary expertise and management capabilities in Singapore's vibrant dining scene.
Tanggung Jawab
- Undergo specialized sushi training in Japan under master chefs
- Master traditional sushi preparation techniques and knife skills
- Develop leadership capabilities in restaurant operations and team management
- Assist in menu innovation while maintaining authentic Japanese culinary standards
- Manage inventory and supply chain operations for premium ingredients
- Ensure exceptional customer service and dining experience standards
- Participate in front-of-house and back-of-house operational workflows
Kualifikasi
- Passion for Japanese cuisine and sushi craftsmanship
- Previous experience in hospitality or food service preferred
- Ability to relocate to Japan for intensive training (6-12 months)
- Strong communication skills and team-oriented mindset
- Adaptability in fast-paced kitchen environments
- Basic Japanese language skills advantageous but not mandatory
- High school diploma or equivalent culinary certification