Deskripsi Pekerjaan
Join McDonald's SLDN Training Program in Sentul, Kuala Lumpur, and kickstart your career in the dynamic hospitality industry! This comprehensive program offers aspiring professionals hands-on experience in fast-food operations, customer service excellence, and team leadership. As a trainee, you'll work alongside industry experts to master food preparation techniques, inventory management, and quality control standards while developing essential soft skills like communication and problem-solving.
McDonald's provides a supportive learning environment where you'll gain practical insights into restaurant management, health and safety protocols, and customer relationship building. Our program is designed to transform passionate individuals into confident hospitality professionals through structured training modules and real-world application. Upon completion, you'll be well-equipped for diverse career paths within McDonald's or the broader service sector.
Seize this opportunity to grow with a global brand committed to employee development. Apply now to become part of our innovative team dedicated to delivering exceptional dining experiences while building a strong foundation for your professional future.
Tanggung Jawab
- Assist in daily food preparation and cooking operations
- Deliver exceptional customer service and maintain brand standards
- Learn and implement inventory management and stock rotation
- Adhere to strict hygiene and safety protocols
- Support team coordination during peak hours
- Participate in training modules and skill development sessions
- Contribute to maintaining a clean and efficient restaurant environment
Kualifikasi
- High school diploma or equivalent qualification
- Strong interest in hospitality and customer service
- Basic communication skills in English and Bahasa Malaysia
- Ability to work in a fast-paced environment
- Team player with collaborative mindset
- Willingness to work flexible hours including weekends
- Positive attitude and eagerness to learn