Deskripsi Pekerjaan
Are you a seasoned leader with a passion for hospitality? Warung Local Bali is seeking an experienced Operational Manager to oversee our daily operations and ensure the highest standards of service. In this pivotal role, you will bridge the gap between front-of-house and back-of-house, driving efficiency and fostering a positive work environment. We are looking for someone who can optimize workflows, manage inventory, and lead a diverse team to deliver unforgettable dining experiences. Join us in Badung, Bali, and help us elevate our brand to new heights.
Tanggung Jawab
- Oversee daily restaurant operations to ensure smooth and efficient service.
- Lead, train, and mentor a high-performing team of staff members.
- Monitor inventory levels and manage supplier relationships to minimize waste.
- Ensure strict adherence to health, safety, and hygiene standards.
- Analyze financial reports to identify areas for cost reduction and revenue growth.
- Resolve customer complaints swiftly and professionally to maintain satisfaction.
Kualifikasi
- Minimum of 3-5 years of experience in a similar operational management role within the hospitality industry.
- Strong leadership skills with the ability to motivate and inspire a diverse team.
- Excellent knowledge of food safety regulations and operational procedures.
- Proven track record in budget management and cost control.
- Exceptional communication and interpersonal abilities.
- Ability to work in a fast-paced environment under pressure.