Deskripsi Pekerjaan
Are you a vibrant, energetic individual looking to make your mark in Singapore's thriving F&B scene? Tiong Bahru Bakery, a beloved name synonymous with artisanal pastries, freshly baked breads, and exceptional coffee, is seeking a dedicated Part-Time Service Crew cum Dishwasher to join our bustling team at our iconic CenterPoint outlet on Orchard Road.
This is a fantastic opportunity to immerse yourself in the heart of Singapore's culinary landscape. As a key member of our CenterPoint team, you'll embark on a dual-faceted role that promises variety and engagement. On one hand, you'll be the welcoming face of Tiong Bahru Bakery, interacting directly with our cherished customers, taking orders, and ensuring they have a delightful dining experience. You'll serve up our famed croissants, artisanal coffees, and delicious brunch items with a smile, contributing directly to the vibrant atmosphere that TBB is known for.
Beyond the front-of-house, you will also play a crucial role in maintaining our high standards of hygiene and operational efficiency. This includes managing dishwashing duties, ensuring all kitchenware and dining essentials are spotlessly clean and readily available. Your efforts will directly support our culinary team, guaranteeing a seamless flow during peak hours and contributing to the overall success of our busy café.
If you thrive in a fast-paced environment, possess a can-do attitude, and are passionate about delivering top-notch service, we want to hear from you! At Tiong Bahru Bakery, we believe in fostering a supportive and energetic work culture. We're looking for individuals who are not only reliable and hardworking but also keen to grow within the hospitality sector. This role is perfect for students, individuals seeking supplementary income, or anyone looking for flexible hours in a rewarding environment. Come be a part of a team that takes pride in every cup of coffee and every croissant served, right in the heart of Singapore's premier shopping district!
Tanggung Jawab
- Welcome guests warmly, assist with seating, and provide excellent customer service.
- Take food and beverage orders accurately and efficiently, process payments, and ensure timely serving.
- Maintain cleanliness and organization of the dining area, serving counters, and general café premises.
- Operate and maintain commercial dishwashing equipment efficiently and safely.
- Manually wash pots, pans, and other kitchen utensils as needed, ensuring all items meet hygiene standards.
- Assist with basic food preparation tasks such as plating desserts or refilling condiments.
- Adhere strictly to food safety and sanitation guidelines at all times.
- Collaborate effectively with team members to ensure smooth operations during busy periods.
Kualifikasi
- Prior experience in a café, restaurant, or hospitality setting is preferred but not essential.
- Ability to work efficiently and calmly in a fast-paced and dynamic environment.
- Strong sense of responsibility, reliability, and punctuality.
- Excellent communication and interpersonal skills with a friendly and positive attitude.
- Able to stand for extended periods and lift moderate weights.
- Willingness to learn and adapt to new tasks and procedures.
- Commitment to maintaining high standards of cleanliness and hygiene.
- Must be legally eligible to work part-time in Singapore.