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Hospitality & Tourism 🏢 Part Time ⭐️ Terverifikasi

Pastry Chef

Pengiklan Anonim
Nusa Tenggara Timur
Estimasi Gaji
Rp 3.000.000 – Rp 4.000.000
Terbaru
Live Update
2 Juli 2026
Batas Akhir
2 Jul 2027

Deskripsi Pekerjaan

Are you a passionate pastry chef seeking a unique workspace? We're looking for a creative Pâtissier to join our team in the breathtaking coastal region of Nusa Tenggara Timur. Located at a picturesque spot where you can draw inspiration from stunning sea views and mesmerizing sunsets, this role offers the perfect environment to elevate your baking arts. As a key member of our culinary team, you'll craft exquisite pastries, breads, and desserts that delight our guests while enjoying the tranquility of Indonesia's eastern paradise.

Our establishment combines culinary excellence with natural beauty, providing an ideal backdrop for your creativity. You'll work with premium local ingredients to develop signature items that showcase both traditional techniques and innovative flair. This part-time position offers competitive compensation and the opportunity to work in a relaxed yet professional setting where your passion for pastry making truly shines.

Tanggung Jawab

  • Create and present a diverse range of pastries, breads, and desserts
  • Develop innovative recipes using premium local ingredients
  • Ensure consistent quality and visual appeal of all baked goods
  • Manage inventory and maintain organized workspace
  • Collaborate with kitchen team for seasonal menu development
  • Adhere strictly to food safety and hygiene standards
  • Train junior staff on baking techniques and presentation

Kualifikasi

  • Proven experience as pastry chef or pâtissier (2+ years)
  • Expert knowledge of baking techniques and ingredient sourcing
  • Strong artistic flair in dessert presentation
  • Certification in food safety handling (HACCP preferred)
  • Ability to work independently with minimal supervision
  • Excellent time management in high-volume settings
  • Portfolio showcasing creative pastry designs

Keahlian yang Dibutuhkan

Pastry Making Baking Techniques Recipe Development Food Safety Presentation Skills Inventory Management Creativity Team Collaboration

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